farewell Oregon, hello Wisconsin

DSC_0035

oregon fern

We are packing up and leaving lovely Oregon tomorrow. My sister and niece will be flying back to San Diego early in the morning, while Tony and I will be packing up our Subaru to the brim with our belongings and as many of our tomato starts as we can fit and heading out to Wisconsin to partner with Peter and Mo Allen of Mastodon Valley Farm. Tony and I will be running broilers, hens, some veggies, and whatever else we can manage to find the time for. We decided to do this after attending the Permaculture Voices Conference in March. We debated returning to the National Park Service or making the plunge and doing some full-time farming. We have chosen to farm. It will be yet another temporary situation, but this time we will be spearheading our own enterprises and will be directly responsible for our own income. We started an LLC and plan to, at the very least, feed ourselves.

We have 100 Freedom Ranger baby broiler chicks arriving to Wisconsin on May 8. We will be arriving at the farm May 1-2 (after checking out a property in Idaho and picking up our truck in Montana). We plan to simultaneously start a large garden, build a brooder, inoculate logs and wood chips with mushroom spawn, build a small greenhouse, and the list goes on. We will be living in a Yurt in an off-grid situation, but will have access to a high-flow natural spring. This will mean using head lamps and carrying lots of buckets of water.

I also ordered a bunch of seeds, in hopes that I will be able to establish a decent garden. I even started some trays of tomatoes, onions, leeks, eggplant, celeriac, rosemary and oregano that we plan to stick in the car somehow.

DSC_0077 1

seed packet arrival from Baker Creek seed company

DSC_0089 1

starting my garden

The tomatoes look happy. We hope they survive the road trip.

We have enjoyed our 4 months in Oregon, where we lived in an office-turned-apartment, complete with 9 office chairs at Abbey Road Farm Bed & Breakfast. Tony and I helped with a number of tasks, including building a couple of flagstone patios. We spent our free time exploring the area with my sister and 2-year-old niece, visiting the oregon coast, walking in the woods, exploring portland museums, and preparing for the next phase of our lives.

DSC_0485

crater lake in January

DSC_0031

an oregon hike

IMG_7870

waterfall hike

IMG_7868

Kelsey in a tree

IMG_7851

Eloise & I at Multnomah Falls

IMG_7843

Tony and Ellie on a hike

IMG_7878

oregon coast

Abbey Road Farm is in the heart of beautiful Willamette Valley wine country. The owners used to operate a goat dairy, but now keep retired goats and sheep, along with a flock of laying hens. They also offer the “Silo Suites,” 3 silos converted into 5 luxurious rooms for their Bed & Breakfast. It has been a peaceful place to spend our winter.

IMG_7896

Abbey Road Farm

IMG_7897

spring in the Willamette Valley

DSC_0043 1

the Abbey Road retired goats

DSC_0126

Abbey Road Farm

DSC_0103

sheep on pasture at Abbey Road

DSC_0130

the Silo Suites

Before we decided to spend the winter at Abbey Road, we spent a couple of weeks with some friends who own and operate a goat dairy down in Southern Oregon. We helped build a miking room, slaughter a couple of goats, and do the morning and evening milking and feeding chores. We learned a great deal while we were there, about natural and holistic management of a goat dairy herd.

DSC_0440

the freshly painted milk room

DSC_0326

hangin’ with the goats

DSC_0391

udderly beautiful

DSC_0370

fresh, raw, goat milk

DSC_0355

newly sprouted fodder for the animals

DSC_0316

goat love

DSC_0341

Southern Oregon farm

While we were in Southern Oregon, we took the opportunity to check out a 160 acre property for sale. It was incredibly beautiful, but not necessarily zoned to live on. We have a great deal to learn about zoning laws, property rights, permits, etc. Either way, we realized we need to spend more time checking out pieces of property for sale. It would help if we knew where we wanted to live. Southern Oregon is still on our list of possibilities, although there isn’t much water down there right now. We do know we want to have trees on our land, and water, and topography. And ideally somewhere near mountains.

DSC_0529

the 260 acres we checked out

DSC_0535

trees on the land for sale

DSC_0512

road to land for sale in southern OR

There have been many things we’ve appreciated and enjoyed about Oregon. There is an incredible amount of support for young organic farmers, and a large network of like-minded people. We don’t necessarily feel at home here, but the option to buy land here some day isn’t out of the question. We still have some exploring to do, but for now, off to Wisconsin we go! It will be difficult to update this blog without electricity or internet, but we’ll find ways.

Advertisements

3 thoughts on “farewell Oregon, hello Wisconsin

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s